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Journal of Biotechnology and Phytochemistry| Volume: 2

October 25-26, 2018 | Frankfurt, Germany

Joint Event

Biotechnology & Medical Microbiology

World Congress on

3

rd

International Conference on

Food Science & Technology

Machining effect of the blade position and rotor speed of centrifugal separator on Grape Marc

separation performance

Alessandro Leone

University of Foggia, Italy

T

he use of a centrifugal separator was evaluated to

separate the seeds from fresh marc after wine making

process and to identify the best setting of the machine. Five

different reels speed rotation (480, 576, 687 and 842rpm)

and two different blades adjustments (Type-A blade = 1.5

mm and Type-B blade = 8.5 mm) have been evaluated, at

the same mass flow rate (350kg h-1). Results showed that

using a centrifugal separator for the seeds separation from

the fresh grape marc is possible, reaching by setting the

optimal rotation speed of the reel (480rpm) and the best

distance between blades and cylinder (8.5mm - Type-B blade).

Speaker Biography

Alessandro Leone is an Associate Professor in agricultural mechanics and food

processing plants, SAFE department, engineering area, University of Foggia, where

he teaches mechanics and mechanization in agricultural, food engineering and

work safety. His major research topics are, in food processing plants: agro-food

industry plants and process settings, processing logic control, recovery of agro-food

waste by-products to useful composts in agriculture, as well as waste management

and in agricultural mechanics: Analysis of the vibrations transmission mode from

the vibrating heads to the trunk of olive trees and subsequent optimization; study,

design of mobile elevating work platforms; safety devices on tractors and machinery

e:

alessandro.leone@unifg.it