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Page 55

allied

academies

September 20-22, 2017 | Toronto, Canada

10

TH

AMERICAN PEDIATRICS HEALTHCARE &

PEDIATRIC INFECTIOUS DISEASES CONGRESS

Pediatric Healthcare & Pediatric Infections 2017

M

alnutrition with estimates of prevalence ranging up to

50% is one of main concerns in cancer therapy. It is

thought to increase the risk of morbidity, mortality and early

relapse. Nutrition riskmust bedetermined throughanutrition

screening process. Nutrition assessment is a comprehensive

evaluation carried out by an RDN using medical history,

physical examination laboratory data which must be also

specific for pediatric cancer patients. Nutrition intervention

technique is based on the clinical assessment and the child’s

requirements. Appropriate nutrition delivery either oral or

enteral or even parenteral should be based on individualized

medical nutrition therapy. Is there any other nutrition risk

factor for pediatric cancer patients, except what is happen

for chronic diseases through medical course? Actually

long-term childhood cancer survivors are at higher risk of

developing metabolic syndrome, cardiac complications, or

peak bone mass reduction due to treatment-related side

effects. We explore this by hormonal changes in more than

100 cancer childhood survivor. Undoubtedly these chronic

diseases must be under control through nutrition therapy

to increase insulin sensitivity for these neglected disorders

in cancer childhood survivors. Some other neurologic and

psychiatric problems in these children alsomust be evaluated

by dietitian for better control. So we hope we can present

the main points.

e:

en7cyrus@gmail.com

Nutritional intervention: Important aspect of treatment in children with cancer

Ehsan Ghaedi

1

, Hesam Es’haghi

2

and

Bahareh Imani

3

1

Ahvaz Jundishapur University of Medical Sciences, Iran

2

Tehran University of Medical Sciences, Iran

3

Mashhad University of Medical Sciences, Iran