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Journal of Environmental Waste Management and Recycling | Volume 1

March 05-06, 2018 | London, UK

Recycling & Waste Management

5

th

International Conference on

I

ndustrial activities generate solid, liquid, and gaseous

wastes which negatively impact the environment, and,

as such, there is a worldwide concern about reducing the

pollution of the ground, water, and air. Furthermore, during

the preparation and the consumption of food, tons of solid

vegetable residues are discarded. One way of minimizing the

negative impact of human activities is found in the recycling

of both industrial and vegetable residues by developing

sustainable technologies that reduce the generation of

solid wastes, producing new low-cost materials that can

be used in the treatment of industrial waste water. There

are diverse techniques used to treat industrial effluents

such as coagulation-flocculation, advanced oxidation

and electrochemical processes, membrane filtration, and

adsorption, among others. Adsorption using activated

carbon has proven effective in the elimination of industrial

pollutants present both in waste water and air. The materials

which are commonly used to produce activated carbon are

wood, animal bones, coconut shell, and mineral carbon.

The use of wood in the production of activated carbon

generates unregulated logging of trees, and the extraction

of mineral carbon originates devastation of the landscape

leaving enormous holes, removed soil, and debris from

exploitation in mines. Hence, the use of vegetable residues

is a sustainable alternative in the preparation of activated

carbons because, using waste materials such as prickly pear

peels, broccoli stems, white and black sapote seeds, and

avocado peels or seeds, as well as many others, it reduces

the generation of solid residues. Furthermore, by carefully

controlling the conditions of activation and carbonization, it

is possible to prepare activated carbons with high specific

surface areas which have proven highly efficient in the

elimination of organic and inorganic compounds present in

waste water such as dyes and heavy metals, respectively.

e:

alalpeci@hotmail.com

Vegetable wastes for the preparation of activated carbons and their application in the treatment of waste

water

Alejandra Alicia Peláez Cid

Benemérita Universidad Autónoma de Puebla, Mexico