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allied

academies

September 20-22, 2017 | Toronto, Canada

10

TH

AMERICAN PEDIATRICS HEALTHCARE &

PEDIATRIC INFECTIOUS DISEASES CONGRESS

Pediatric Healthcare & Pediatric Infections 2017

T

here is a general consensus that the global allergy

epidemic in children is attributed to a changing

environment including lifestyle and diet that is high in

omega 6 fatty acids and low in omega 3 fatty acids. It has

been postulated that omega 3 fatty acids may modulate the

development of IgE mediated allergic disease and regulate

immune responses. This is the first clinical trial to investigate

fatty fish (in the context of the Greek Mediterranean diet)

as an adjunct therapy for paediatric asthma. Children aged

5-12 years with doctor-diagnosed ‘mild asthma’ were

recruited from a paediatric asthma clinic in Athens, Greece

and randomized into two groups. The intervention group is

instructed to consume two serves of fatty fish per week (at

least 150 g cooked fish/serve) for six months and the control

group, their usual diet. Questionnaires were used to collect

information on medical, dietary, socio-demographic, asthma

control and quality of life. Spirometry (FEV1) and exhaled

nitric oxide (eNO) analysis were used to evaluate pulmonary

function. Adherence to the Mediterranean dietary pattern

was assessed using the KIDMED score. Seventy-two children

(54.2% boys, 45.8% girls) were successfully recruited. At

baseline, 56.94% are ‘normal’ weight, 27.78% ‘overweight’

and 11.11% ‘obese’ according to the Hellenic Paediatric

Growth Charts. In conclusion, children suffering with

asthma might be at higher risk of becoming overweight

and this in turn may affect asthma symptoms. Clinicians

should recommend the importance of healthy eating in

the prevention and management of overweight issues in

paediatric asthma.

Speaker Biography

Maria Michelle Papamichael is a Registered Dietician who has dedicated her life

in educating people about the importance of good nutrition and exercise in the

prevention and management of disease as well as in improving health and well-being.

Being an asthma sufferer since childhood has motivated her to undertake a PhD

Research Project at La Trobe University to investigate the prophylactic potential of a

Mediterranean diet enriched with fatty fish in the management of asthma in children.

e:

sassipap@hotmail.com

Can dietary Omega 3 fatty acids reduce asthma symptoms in children? Preliminary results of a

randomized controlled trial

Maria Michelle Papamichael

1

, Charis Katsardis

2

, Dimitris Tsoukalas

3

, Bircan Erbas

1

and

Catherine Itsiopoulos

1

1

LaTrobe University, Australia

2

National & Kapodistrian University of Athens, Greece

3

European Institute of Nutritional Medicine, Italy