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O c t o b e r 1 5 - 1 6 , 2 0 1 8 | T o k y o , J a p a n
Obesity Congress 2018, Diabetes Congress 2018 & Vaccines Congress 2018
Biomedical Research
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ISSN: 0976-1683
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Volume 29
2
nd
WORLD OBESITY CONGRESS
2
nd
WORLD VACCINES AND IMMUNOLOGY CONGRESS
&
&
DIABETES AND ENDOCRINOLOGY
International Conference on
Joint Event on
OF EXCELLENCE
IN INTERNATIONAL
MEETINGS
alliedacademies.comYEARS
Biomed Res 2018, Volume 29 | DOI: 10.4066/biomedicalresearch-C5-014
COMPARATIVE EFFECTIVENESS OF
ABELMOSCHUS ESCULENTUS
L
. (OKRA) AND ACARBOSE IN LOWERING BLOOD GLUCOSE: AN
EXPERIMENTAL STUDY USING STREPTOZOTOCIN-INDUCED DIABETIC
RATS
Anniline Teng, F M C De Guzman, E D V Marcelo,
S A Mohamed, S A C Ong Siu, A L P Orille,
R P D Punzalan, P S V Sawen
and
D P Wy
Manila Central University, Philippines
D
iabetes is presently a serious worldwide epidemic, affecting about 382 million people globally in 2013 and directly causing
the deaths of more than 1.5 million people in 2012. This study evaluates the glucose-lowering potential of
Abelmoschus es-
culentus L
. (okra) in diabetic rat models as compared to the commercial drug acarbose. In this randomized, double-blind exper-
imental study, 48 streptozotocin-induced diabetic male Sprague Dawley rats aged 75-90 days old and weighing 150-250 grams
were divided into three groups: experimental group which was given 300 mg/kg aqueous extract of
Abelmoschus esculentus L
.
(okra), positive control group which was given 15 mg/kg acarbose and negative control group which was given 5 mL/kg distilled
water. All groups were concurrently treated once daily orally for seven days. Blood glucose levels were measured one hour after
treatment administration using EasyTouch® glucometer. The safety of okra extract and acarbose were also determined based
on subject mortality. After seven days, the experimental group and the positive control group demonstrated glucose-lowering
effects. However, the decrease in blood glucose from the baseline up to day seven was statistically significant only in the exper-
imental group (p-value <0.05). Comparison of the glucose values among all the groups on day seven demonstrated a significant
difference in the experimental group (p value=0.02). This showed that okra extract exhibited a time-dependent effect. Also, sta-
tistical analysis of mortality which yielded a nonsignificant result established the safety of acarbose and okra extract as used in
the study. These findings prove the potential beneficial effect of
Abelmoschus esculentus L
. (okra) in the treatment of diabetes
through its glucose-lowering effect which has been exhibited to be comparable to that of the commercially prepared drug acar-
bose. Thus, it may be developed and used to treat type 2 diabetes in humans.
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