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J Nutr Hum Health 2017 Volume 1 Issue 2

July 24-26, 2017 | Vancouver, Canada

International conference on

DIABETES, NUTRITION, METABOLISM & MEDICARE

Background & Objectives:

Chemerin is believed to be a

mediator for the adipose tissue inflammation that occurs

in obesity. The present study compared chemerin levels

between healthy and type 2 diabetic women matched for

age and body composition. We also aimed to assess the

relationship of serumchemerin levelswith body composition,

insulin resistance, dyslipidemia and glycemic control.

Material and Methods:

This observational case control

study was conducted at the Departments of Physiology and

Medicine, Saud University Riyadh, Saudi Arabia. A total of 100

subjects were recruited, including 51 adult diabetic females,

and a control group consisting of 49 healthy females. Finally

80 subjects were selected as per inclusion criteria. In the

finally selected group, 45 of were type 2 diabetics and 35

were healthy subjects matched for age, body mass index

(BMI) and body composition with age ranging between 30-

65 years. Body composition analysis was estimated using

bioelectrical impendence analyzer. Fasting venous blood

samples were analyzed for glycemic markers, lipids and

chemerin. Insulin resistance and sensitivity indices were

calculated by HOMA-IR and QUICKI using standard formulas

Results:

The two groups were matched for age, BMI, body

fat percentage (BF%), basal metabolic rate (BMR), truncal

fat and waist hip ratio (WHR). Serum chemerin levels were

higher in diabetics than controls (p=0.001). Systolic blood

pressure, weight, fat mass and visceral fat were found to be

significantly higher in diabetics when compared to controls.

Fasting blood glucose (FBG), glycocylated hemoglobin

(HbA1c), low density lipoprotein (LDL), triglycerides

(TG), insulin and HOMA-IR were significantly higher in

diabetics compared to controls. While QUICKI and HDL

were significantly lower in diabetics compared to controls.

Chemerin levels correlated positively with age (r=.300,

p=0.007), waist hip ratio (r=0.250, p=0.026), weight(r=0.270,

p=0.016), BMI (r=0.334, p=0.003), BF%(r=0.325, p=0.003), fat

mass(r=0.250, p=0.026), visceral fat (r=0.356, p=0.001) and

truncal fat mass and truncal fat %, serum basal insulin levels

and HOMA IR, while it correlated inversely with QUICKI. In

multiple linear regression analysis age (r=0.236, p=0.023),

BF% (r=0.265, p=0.014) and basal insulin levels (r=0.265,

p=0.014) were independent predictors of chemerin.

Conclusions:

Serum chemerin levels are elevated in patients

with type 2 DM compared to healthy control subjects and are

positively correlated with adiposity and Insulin resistance in

patients with type 2 DM.

shahidhabib44@hotmail.com

Serum chemerin relationships with body composition, insulin resistance, dyslipidemia and glycemic

control in Saudi women

Ashraf Husain and Syed Shahid Habib

Department of Physiology, College of Medicine & King Saud University Hospitals

King Saud University, Riyadh