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GASTROENTEROLOGY

International Conference on

J u n e 2 5 - 2 6 , 2 0 1 8 | D u b l i n , I r e l a n d

Journal of Gastronenterology and Digestive Diseases

|

Volume 3

Page 40

T

he enteric nervous system (ENS) or gutbrain has 30 different

neurotransmitters and ninety percent of the body’s serotonin as well

as fifty percent of its dopamine. It also has the gut microbiome and taste

receptors which sense ‘sweetness’ on the tongue and levels of glucose in the

bloodstream. These taste receptors regulate insulin and are a good example of

how the ENS really acts as our gutbrain and is capable of independent action.

The processing of the gut instinct or gut reaction to incidents is a prerequisite

for sensorimotor focused eye movement desensitisation and reprocessing for

psychoherapy and peak performance. This talk presents research by John F

Cryan andTimothy GDinanwhich shows how the gut microbiota communicates

with the CNS through neural, endocrine and immune pathways. This provides

scientific evidence for an influenciing role in the regulation of anxiety, mood,

cognition and pain. The microbiota are integrated into the illustrated gutbrain

axia and impact on the brain in states from satiety to stress. A range of

mechanisms have been proposed by which gut flora affect the CNS: altering

composition of the gut flora- they can compete for dietary ingredients such

as growth substrates, they can produce vitamins, reduce inflammation and

stimulate innate immune responses. All these can change gut-brain signalling,

Immune activation- the immune system interacts bidirectionally with the CNS.

Also indirectly the gut flora affects the immune system altering cytokine levels.

These are both pro and anti inflammatory and directly impact brain function,

Vagus Nerve- as illustrated below this regulates bronchial constriction,

heart rate and gut motility. About eighty percent of nerve fibres are sensory,

conveying sensory information about the body organs to the CNS. Many of the

effects of gut flora are dependent on vagal activity. The mechanisms of vagal

afferent activation by gut microbiotica have yet to be elucidated, Metabolism

of tryptophan- this essential amino acid is a precursor of serotonin. This

metabolic pathway becomes dysregulated in many brain and gastrointestinal

tract disorders. Two key enzymes involved in the metabolism are activated

by inflammatory mediators and corticosteroids, Microbial metabolites- Gut

flora are essential in the production of bile acids, choline and short chain

fatty acids. Complex carbohydrates are digested and fermented in the colon

by gut microorganisms into neuroactive short chain fatty acids and Microbial

neurometabolites- these neurotransmitters act on the enteric nervous system

and may have anti-nociceptive properties. Bacterial cell wall sugars-these may

Biography

Art O’Malley has worked as a consultant child

and adolescent Psychiatrist from 2004 and am

accredited as an EMDR consultant from 2008. I

have also trained in sensorimotor psychothera-

py. I have been a member of the UK and Ireland

EMDR Association since 2002 and was a mem-

ber of the European Conference organizing com-

mittee for the London Conference and the Child

and Adolescent Committee. I have presented

at their AGMs in Glasgow, Manchester, Dublin

and at the European conferences in Paris and

London. I have presently widely in the fields of

trauma, neglect and the developing brain, attach-

ment disorders, personality disorders, emotional

dysregulation in ADHD and ASD diagnosis and

management. I first presented on this model at

the ISSTD 28th Annual conference in Montreal

November 2011. Recent articles on the clinical

effectiveness of BART psychotherapy have been

published to complement the book, The Art of

BART which was published by Karnac books in

London in 2015 and is available in print and as an

eBook from Amazon and Routledge. The updat-

ed version of the book, “Sensorimotor Focused

EMDR for Psychotherapy: A New Paradigm for

Peak Performance will soon be published by Tay-

lor and Francis (Routledge ).

artmail@doctors.org.uk

HOW THE GUT MICROBIOTA

COMMUNICATES WITH THE CNS

THROUGH NEURAL, ENDOCRINE AND

IMMUNE PATHWAYS

Art O’Malley

Mascot Child and Family Services limited, UK

Art O’Malley, J Gastroenterol Dig Dis 2018, Volume 3