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Allied Journal of Medical Research | Volume 3

June 10-11, 2019 | Edinburgh, Scotland

Alternative Medicine and Traditional Medicine

International Conference on

G

ood Health today is a luxury rather than a right. Despite

advanced technologies, research and vast expenditures

to achieve it, modern society is plagued with diseases such

as cancer, diabetes, heart disease, allergies, pain, addiction,

mental illness and more. Chronic illness can be attributed

to and certainly aggravated by the quality and suitability

of industrialised food which is available to most people

world-wide. It is mass produced for weight, shelf-life and

uniformity, contaminated by chemicals and low in nutritional

value. Modern agriculture requires fertilisers, herbicides

and pesticides, there is an overuse of water, increased

evaporation, erosion and is an environmental disaster.

Furthermore, it doesn’t create soil whereas in sustainable,

natural systems of agriculture, there is diversity, complexity

and positive interactions creating soil, rich in microorganisms

necessary to sustain life on earth.

“Holistic Healing Village” offers the art of living in harmony

with nature by combining Ayurveda principles with natural

farming techniques to create a model in which health, healing

and disease prevention can thrive providing pure food and

water and a simple, stress-free lifestyle. It can be a centre of

health education and healing where communities can learn

sustainable living and food production, composting, recycling

and reusing of natural resources. It can be the driving force

behind innovation for living in harmony with nature where

real food is the foundation. Ayurveda says “When the diet is

wrong medicine is of no use - When the diet is right medicine

is of no need”.

Speaker Biography

Ann Holaday BSc. Radiation Oncology from Anglia Ruskin, Cambridge

University,UK.She isaCertifiedAyurvedicPractitioner“NationalAyurvedic

Medical Association” and “Association of Ayurvedic Professionals of North

America” and founder of “According to Ayurveda and Yoga.” in USA. She

has a practice in Washington State and is developing on-line courses in

the application of Ayurveda in mental health, ageing, diet and lifestyle,

pregnancy and newborns. She has presented at conferences in Lucknow,

Global Ayurveda Festival, World Ayurveda Conference and at ICHM

conferences at Mahatma Gandhi University, Baranas Hindu University,

Williams Research Centre in India. She is published in Holistic Healthcare

Vol 1 & 2.

e:

jivaneesha@gmail.com

Ann Holaday

Mahatma Gandhi University, India

Holistic healing village where food is medicine