Journal of Nutrition and Human Health

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Erick Boy Author

Blood glucose response on consumption of cassava varieties (Garri) in healthy Nigerian subjects

Harvest Plus c/o IFPRI 2033 K Street, NW Washington DC, USA

Biography:

Erick Boy is Currently Currently managing the HarvestPlus nutrition research program, IFPRI 2033 K Street, NW Washington DC, USA. He obtained his medical degree from the University of San Carlos in Guatemala (1987) and his M.Sc. and Ph.D. in nutrition with emphasis on international nutrition ad a minor in epidemiology at the University of California-Davis. Previous to joining HarvestPlus, Erick worked at the Institute of Nutrition of Central America and Panama (1987-1999), Erick has over 15 years of experience with international nutrition.

Subjects of specialization: Micronutrient , Nutrition, Blood glucose response, Glucose, Bio-fortified

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