2020: Volume 3, Issue 5
Awards 2020 P.1-3
Awards on Conference on Food Science and Technology
Author(s): Nichelle A Mullins
DOI: 10.37532/aajfsn.20.3(2).3
Review Article P.9-12
Using food science and immunology to hatch a better understanding of egg allergies.
Author(s): Heidi Rowles
Review Article P.17-20
Nutritional complications and its effects on human health.
Author(s): Alamgir Khan, Sami Ullah Khan, Salahuddin Khan, Syed zia-ul-islam, Naimatullah Khan Baber, Manzoor Khan