+1 (438) 806-17012024: Volume 8, Issue 5
Short Communication P.1-2
Exploring the role of enzymatic reactions in nutritional biochemistry and metabolic health
Author(s): Ingrid Haugland*
Rapid Communication P.1-2
Micronutrient deficiencies: Causes, consequences, and solutions for public health.
Author(s): Andreas Meyer*
Commentary P.1-2
Dietary strategies to improve gut health: Fiber, fermentation, and microbial diversity.
Author(s): Ananya Gupta*
Perspective P.1-2
The therapeutic potential of probiotics: Applications in digestive and immune health.
Author(s): Aleksander Nowak*
Opinion Article P.1-2
Harnessing the power of phytochemicals: Bioactive compounds in fruits and vegetables.
Author(s): Ayesha Goolam*
Short Communication P.1-2
The role of nutritional supplements in enhancing athletic performance and recovery.
Author(s): Faridah Hassan*
Commentary P.1-2
The role of nutrition in healthy aging: Diets that support longevity and cognitive health.
Author(s): Arved Joly*
Opinion Article P.1-2
Optimizing immune function through diet: The role of nutrients in immune health.
Author(s): Huiyi Xu*
Perspective P.1-2
The role of dietary carbohydrates in glucose metabolism and insulin sensitivity
Author(s): Pawel Diniz*
Rapid Communication P.1-2
The impact of saturated and unsaturated fatty acids on metabolism and inflammation.
Author(s): Kofi Mensah*