Journal of Food Technology and Preservation

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Thomas AV Author

Storage parameters to preserve fresh Smallanthus sonchifolius inulin in Andahuaylas.

Universidad Nacional José María Arguedas, Facultad de Ingenierías, Escuela Profesional de Ingeniería Agroindustrial, Av. Perú S/N, Talavera, Andahuaylas, Apurímac, Peru

Biography:

Author is Interested in the field of Agro Industrial Engineering. He had his studies from Jose Maria Arguedas National University as a faculty in the department of Engineering

Subjects of specialization: Agro Industry Engineering

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