Journal of Food Technology and Preservation

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Candida LL Author

Storage parameters to preserve fresh Smallanthus sonchifolius inulin in Andahuaylas.

Universidad Nacional José María Arguedas, Facultad de Ingenierías, Escuela Profesional de Ingeniería Agroindustrial, Av. Perú S/N, Talavera, Andahuaylas, Apurímac, Peru

Biography:

Universidad Nacional Jos? Mar?a Arguedas, Facultad de Ingenier?as, Escuela Profesional de Ingenier?a Agroindustrial, Av. Per? S/N, Talavera, Andahuaylas, Apur?mac, Peru David Juan RH Universidad Nacional Jos? Mar?a Arguedas, Facultad de Ingenier?as, Escuela Profesional de Ingenier?a Agroindustrial, Av. Per?

Subjects of specialization: Food technology

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