Journal of Food Technology and Preservation

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Assefa Cholo Author

Evaluation and demonstration of new food product of enset, Orange fleshed sweet potato and finger millet blends for alleviation of nutritional insecurity.

Department of Agriculture, South Agricultural Research Institute, Awassa, Ethiopia

Biography:

Author is interested in the field of Food Science and Agriculture. He is skilled at Nutritional analyses , Sensory evaluation from South Agricultural Research Institute, Awassa, Ethiopia.

Subjects of specialization: Agriculture,Food Science,Nutritional analyses ,Sensory evaluation.

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