2019: Volume 3, Issue 1
Research Article P.1-4
Antibacterial activity of acetic acid against different types of bacteria causes food spoilage.
Author(s): Mohammed Kadhum Wali, Marwa Mohammed Abed
+44-1518-081136
+44-1518-081136Research Article P.1-4
Author(s): Mohammed Kadhum Wali, Marwa Mohammed Abed