Journal of Food Technology and Preservation

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Scientific Tracks Abstracts

Chicken egg whites and DNA

J Food Technol Pres

Irina Mikhailovna Zyrianova

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Marine actinomycetes a reservoir of novel bioactive molecules antagonistic to urinary tract bacterial pathogens

J Food Technol Pres

Deepa Mathew P

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The effect of non-caloric restricted, low-carbohydrate diet in reversing type 2 diabetes mellitus among active Omani diabetic patients attending North Mawaleh Health Centre

J Food Technol Pres

Salma Alkalbani

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The future of nutrition in a nutshell

J Food Technol Pres

Martina Zurli

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Utilization of calcium from eggshells to target bone diseases

J Food Technol Pres

Fiza Asad

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Viral diseases and antiviral effect of glycyrrhiza glabra with special reference to Ajmer Rajasthan, India

J Food Technol Pres

Rashmi Sharma

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