Department of Seafood Science, National Kaohsiung Marine University, Kaohsiung, Taiwan
Biography:
Dr. Shu-Ling Hsieh into Department of Seafood Science, National Kaohsiung Marine University, Kaohsiung, Taiwan. one of research work is Clinical assessment of the effects of psyllium on weight control and the lipid profile of obese adults
Subjects of specialization: Seafood Science