Journal of Agricultural Science and Botany

All submissions of the EM system will be redirected to Online Manuscript Submission System. Authors are requested to submit articles directly to Online Manuscript Submission System of respective journal.
Reach Us +44-1518-081136

Rapid Communication - Journal of Agricultural Science and Botany (2023) Volume 7, Issue 2

Revolutionizing horticulture: The impact of precision agriculture techniques.

Sin Young Lee*

Department of Horticultural Therapy, Graduate School of Agriculture and Animal Science, Konkuk University, Seoul, Korea

*Corresponding Author:
Sin Young Lee
Department of Horticultural Therapy
Graduate School of Agriculture and Animal Science
Konkuk University, Seoul, Korea
E-mail: jonesmitson@cu.edu

Received: 27-Jan-2023, Manuscript No. AAASCB-23-87982; Editor assigned: 30-Jan-2023, PreQC No. AAASCB-23-87982(PQ); Reviewed: 13-Feb-2023, QC No. AAASCB-23-87982; Revised: 30-Mar-2023, Manuscript No. AAASCB-23-87982(R); Published: 06-Apr-2023, DOI: 10.35841/2591-7366-7.2.169

Citation: Lee YS. Revolutionizing food production: Innovations in sustainable agriculture. J Agric Sci Bot. 2023;7(2):169

Visit for more related articles at Journal of Agricultural Science and Botany

Introduction

Horticulture, the branch of agriculture that deals with the cultivation of fruits, vegetables, flowers, and ornamental plants, has seen significant advancements in recent years. One of the most significant of these advancements has been the integration of precision agriculture techniques. Precision agriculture, also known as precision farming, is a modern farming management concept that uses technology to optimize crop yields and reduce waste. It involves the use of advanced technologies such as GPS, remote sensing, and precision irrigation systems to collect and analyze data on soil conditions, weather patterns, and plant growth. This data is then used to make more informed decisions on planting, fertilization, and irrigation [1].

The use of precision agriculture techniques in horticulture has led to a number of benefits. One of the most notable is an increase in crop yields. By using precision irrigation systems, farmers are able to provide plants with the exact amount of water they need, reducing water waste and increasing crop yields. Similarly, precision fertilization methods can ensure that plants receive the right amount of nutrients at the right time, leading to healthier and more productive plants [2].

Another benefit of precision agriculture in horticulture is a reduction in the use of pesticides and herbicides. By using precision planting and weeding methods, farmers can target specific areas where pests and weeds are a problem, reducing the need for broad-spectrum chemicals. Precision agriculture techniques also allow farmers to monitor crop growth and identify potential problems early on. For example, by using remote sensing technology, farmers can detect early signs of disease or insect infestation, allowing them to take action before the problem becomes severe. This not only helps to protect the crop but also can help farmers to make more informed decisions about when to harvest their crops [3].

In addition, precision agriculture techniques can also help farmers to reduce their environmental impact. For example, precision irrigation systems can help to reduce water use, and precision planting methods can reduce the amount of land needed for farming [4].

Overall, the integration of precision agriculture techniques in horticulture has led to significant advancements in crop yields, pest and weed management, and environmental sustainability. As technology continues to evolve, it is likely that precision agriculture will become even more essential for successful horticultural farming in the future [5].

References

  1. Ippolito JA, Berry CM, Strawn DG, et al. Biochars reduce mine land soil bioavailable metals. J Environ Qual. 2017;46(2):411-9.

    2. Indexed at, Google Scholar, Cross Ref

  2. Zornoza R, Moreno-Barriga F, Acosta JA, et al. Stability, nutrient availability and hydrophobicity of biochars derived from manure, crop residues, and municipal solid waste for their use as soil amendments. Chemosphere. 2016;144:122-30.

    3. Indexed at, Google Scholar, Cross Ref

  3. Joseph S, Kammann CI, Shepherd JG, et al. Microstructural and associated chemical changes during the composting of a high temperature biochar: mechanisms for nitrate, phosphate and other nutrient retention and release. Sci Total Environ. 2018;618:1210-23.

    4. Indexed at, Google Scholar, Cross Ref

  4. Haddad SA, Mowrer J, Thapa B. Biochar and compost from cotton residues inconsistently affect water use efficiency, nodulation, and growth of legumes under arid conditions. J Environ Manage. 2022;307:114558.

    5. Indexed at, Google Scholar, Cross Ref

  5. El-Azeim A, Salah ZM, Hammam AA. Assessment of water hyacinth biochar as a soil amendment for sandy soils. JSSAE. 2021;12(6):431-44.

    6. Google Scholar, Cross Ref

Get the App