Journal of Public Health and Nutrition

Perspective P.1-336

Educating on Importance and Benefits of Culinary Nutrition to Gastronomy Students

Author(s): Shalini Kumari

DOI: 10.35841/aajphn.4.7.336

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Opinion Article P.1-337

Short Note on Food and Evidence-Based on Medical Nutrition

Author(s): Konning MV

DOI: 10.35841/aajphn.4.7.337

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Commentary P.1-338

A Brief Note on Health Care Community and Sick Patients with COVID-19

Author(s): Kumar Singh P

DOI: 10.35841/aajphn.4.7.338

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Mini Review P.1-340

A Mini Review on Health Nutrition and its Analysis

Author(s): Sujith Kumar

DOI: 10.35841/aajphn.4.7.340

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Editor Note P.1-342

Editorial Note COVID-19 includes a Disproportionate Impact on Those Communities that were Already Facing Disadvantages and Discrimination

Author(s): Prajesh Ranjan

DOI: 10.35841/aajphn.4.7.342

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