Journal of Public Health and Nutrition

Editorial P.56-56

Health economics: An exploration in public health.

Author(s): Nurul Mohammad Zayed

DOI: 10.35841/public-health-nutrition.1.3.56

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Review Article P.57-64

Can diet alone control inflammation? A comprehensive narrative review of dietary foods and supplements and their effects on inflammation and pain.

Author(s): Michael Sabia, Kingsuk Ganguly, Robert G. Gessman, Jill Kalariya, Rajat Mathur

DOI: 10.35841/public-health-nutrition.1.3.57-64

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Mini Review P.65-69

The international politics of food security: How to conciliate global health guidelines for massive food production with fair trade in the third world?

Author(s): Tatiana Waisberg

DOI: 10.35841/public-health-nutrition.1.3.65-69

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Review Paper P.70-79

Studies on nutritional facts of spring herbs collected from Bulgarian market.

Author(s): Maria S Atanassova, Muhammad Shahzad Aslam, Somesh Sharma, Manisha Nigam, Lyubomir M Atanassov, Ardalan Pasdaran, Mohammad Ayaz Ahmad

DOI: 10.35841/public-health-nutrition.1.3.70-75

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Letter to Editor P.80-80

Role of vitamin D in the development and prognosis of carcinoma-insight of treatment strategy in Pakistan.

Author(s): Sarrah Ali, Laila-Tul-Qadar, Osama Shabbir.

DOI: 10.35841/public-health-nutrition.1.3.80

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Letter to Editor P.81-81

Adulteration of milk in Pakistan: Are we drinking milk or milk like liquid?

Author(s): Muhammad Salman Haider Qureshi, Ramsha Khan

DOI: 10.35841/public-health-nutrition.1.3.81

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Review Article P.82-85

Risk assessment in postgraduate laboratories.

Author(s): Omar Al-Obaidi, Mustafa Abdallh, Wedad H Al-Dahhan, Rahimi Yusop, Ahmed Ahmed, Emad Yousif

DOI: 10.35841/public-health-nutrition.1.3.82-85

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