Journal of Food Science and Nutrition

Review Article P.1-4

Bioactive compounds to combat corona virus: A review

Author(s): Senthilkumar V*, Ilavenil KK

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Research Article P.1-5

Breakfast consumption patterns among the students at Ahfad University for women

Author(s): Somiya Gutbi Salim*

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Editorial P.1-1

Loss of appetite.

Author(s): Shafiqul Islam Khan

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Editorial P.2-2

Fatty liver disease

Author(s): Shafiqul Islam Khan

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Perspective P.3-3

Excessive protein intake and consequences

Author(s): Olovo Anthony

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Short Communication P.4-4

Impact of beverages on nutrition & health.

Author(s): Tarun Srivastav

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Commentary P.5-5

Food borne illnesses.

Author(s): Sara Fouad

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