Journal of Food Technology and Preservation

Commentary P.1-1

Customers fear for novel food handling advances.

Author(s): Ning Chen

DOI: 10.35841/2591-796X-6.6.126

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Perspective P.1-2

Modified atmosphere packaging for unprocessed or minimally processed foods.

Author(s): Jose Oliveira

DOI: 10.35841/2591-796X-6.6.127

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Short Communication P.1-2

Artificial insights and related innovations within the food industry.

Author(s): Prameela Kandra

DOI: 10.35841/2591-796X-6.6.128

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Mini Review P.1-2

Information as to cholesterol decreases and utilize of phytosterol-enriched dietary food within the common populace.

Author(s): Windler John

DOI: 10.35841/2591-796X-6.6.129

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Review Article P.1-8

Starch chemistry and application.

Author(s): Akama Friday Ogori*, Alimi Taofeek

DOI: 10.35841/2591-796X-6.6.130

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