List of Conference Proceedings:

Joint Event on 2nd International Conference on Food Safety and Hygiene & 7th International Conference on Nutrition, Food Science and Technology
March 07-09, 2019 | London, UK

Journal of Food Technology and Preservation

Sno Abstract Title Abstract Type Edit Delete
1 The 21st Century Challenge: To feed 10 billion people safely, securely and sustainably
Malcolm Elliott
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2 Boosting Brain performance - Reducing risk of cognitive decline and Mental health challenges - Why dietary choices and nutritional supplements matter
Susan Kath
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3 The effect of adding whey protein to a moderately high-fat meal on postprandial lipaemia
Jelena Vidic
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4 Contemporary predictive Microbiology for Food safety and quality
John P Bowman
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5 We are what we eat. The making of Italians through food
Filomena Fantarella
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6 Probiotics, diet and cancer therapy: A promising synergistic approach
Claudia Gravaghi
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7 Impact of a modified version of baby-led weaning on dietary variety, nutrients and food preferences in infants
Brittany Morison
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