List of Conference Proceedings:
Joint Event on 3rd International Conference on Food Science & Technology & World Congress on Biotechnology & Medical MicrobiologyOctober 25-26, 2018 | Frankfurt, Germany
Journal of Biotechnology and Phytochemistry
| Sno | Abstract Title | Abstract Type | Edit | Delete |
|---|---|---|---|---|
| 1 | T-patterns and external memory in human and protein mass-societies: The naked ape suddenly a string-controled citizen Magnus S Magnusson HTML | PDF | Add Speaker+ [1 ] |
Keynote | ||
| 2 | Fusion of hard and soft control strategies for a smart prosthetic/robotic hand Desineni Subbaram Naidu HTML | PDF | Add Speaker+ [1 ] |
Keynote | ||
| 3 | Conversion of lignocellulose including biosolids and green waste to biogas Conly Hansen HTML | PDF | Add Speaker+ [1 ] |
Keynote | ||
| 4 | Comparative study of different drying techniques on quality attributes of TASHE (Cyathea gigantea) Ajita Tiwari HTML | PDF | Add Speaker+ [1 ] |
Keynote | ||
| 5 | Combined machines by using ultrasounds, microwave and heat exchanger to improve the olive paste conditioning: Impact on olive oil quality and yield Alessandro Leone Roberto Romaniello and Antonia Tamborrino HTML | PDF | Add Speaker+ [1 ] |
Keynote |